When my son was an infant, many, many moons ago, a good friend of mine came over while I was baking cookies. She was amazed that I was making cookies with out a mix. I was amazed she had never made cookies unless they came out of a tube or a 'just add water' bag. I have thought of this many times over the years. How sad it was to me that she had never made homemade cookies before. Fast forward to many many moons later and I realized, I have never made homemade cookies with my own daughter!
How could that happen? Mrs. 'I'm all about the homemade, from scratch' has never made cookies from scratch with her own daughter? Seriously? We make cookies a lot, but they always come from a tube. Crazy, right? Well, in our last house, sometimes the cookies didn't always turn out the best. Then, the oven went out. In this house... okay, I have no excuses. I honestly didn't even realize we had never made cookies from scratch before. Not until Zoey and I were at the store buying ingredients for the cookies we wanted to make. She kept saying, "But Mom, we need to get dough!" I was not really understanding what she was saying until she said, "For the cookies, duh..." Oh. Ummm.... Whoops! Time to have a homemade cookie talk and make some cookies with that girl!
So what kind of cookies did we want to make? Chocolate chip, pecan, coconut cookies! Our very favorite neighbor, Bree, gave us some pecans from her yard and Zoey shelled them last week. Then I saw a recipe for 'Cowboy Cookies' and we thought they sounded great. We forgot to get oatmeal at the store, so me made the old tried and true chocolate chip cookies and added pecans and coconut to them.
I didn't take any photos while we were making cookies. I wanted this to be a Mommy and Me moment. No camera, no staging, just me and her making cookies. Like it is supposed to be. Cookie pictures came after.
Here is the recipe:
(We could not come up with anything better!)
1 cup of butter (room temperature)
3/4 cup of granulated sugar
3/4 cup of packed light brown sugar
1 teaspoon of vanilla extract
2-1/4 cups of all purpose flour1 teaspoon of baking soda
1/2 teaspoon of salt
1 bag of semi-sweet chocolate chips
1 cup of coconut
1 cup of chopped pecans
If you have never baked with your family, why not try some today. Cooking with your kids is a great way to spend family time. They learn fractions, a bit of chemistry, and it is a great bonding experience. Not to mention, you will have lots of yummy cookies!
Remember, if you have a nut allergy, leave the pecans out! Please use common sense when trying anything you find on here or the web! Also, if you eat the dough raw, you will put yourself in the position to possibly get salmonella from raw eggs. So don't eat the dough!